Qingdao Shihao Catering Management Co., Ltd. Jinan Branch
Contact: Manager Ai
400-9638-186 Phone : 400-9638-186
Address: Room 1309, Building 1, Xiangtai Plaza, No. 129 Yingxiongshan Road, Shizhong District, Jinan City, Shandong Province
Fried noodles is a traditional Chinese pasta. Originally originated in Beijing, Shandong Shandong cuisine. However, after spreading across the north and south of the Dajiang River, it was hailed as one of the "Top Ten Noodles in China". It was popular in northern areas such as Beijing, Tianjin, Shandong, Hebei, Liaoning, and Jilin, and was made of vegetable noodles and fried noodles. Cut or boil cucumber, toon, bean sprouts, green beans, soy beans, and make a vegetable code for later use. Then make the fried sauce, stir-fry the minced meat and onion ginger, etc., and add the yellow bean sauce or sweet noodle sauce made from the soybeans to fry, and it will become the fried sauce. After the noodles are cooked, remove them, pour them in fried sauce, and mix with the vegetable size to make the fried noodles. You can also add pepper, vinegar and other condiments according to your taste. Will be more in line with their own tastes. After the noodles are removed, they are dipped in cold water and added with fried sauce and vegetables.