Qingdao Shihao Catering Management Co., Ltd. Jinan Branch
Contact: Manager Ai
400-9638-186 Phone : 400-9638-186
Address: Room 1309, Building 1, Xiangtai Plaza, No. 129 Yingxiongshan Road, Shizhong District, Jinan City, Shandong Province
Beef noodles is a traditional Chinese noodle dish. So far, many regionally named beef noodle diets have been formed, such as Lanzhou beef ramen, Xupai beef noodles, and Sichuan beef noodles.
Beef is rich in protein, and its amino acid composition ratio is closer to human needs, which can improve the body's resistance to disease. It is especially suitable for the growth and development, postoperative and post-ill care of people for blood loss and tissue repair. It is a tonic and good product for this season. Beef has the effects of nourishing spleen and nourishing spleen, nourishing the spleen and stomach, strengthening the bones and sputum, relieving phlegm and relieving wind, quenching thirst and salivation. It is suitable for stagnation in the middle air, shortness of breath, weakness of muscles and bones, long-term anemia and People with yellow eyes can eat it; buffalo beef can recuperate and recuperate, yellow beef can calm qi, strengthen the spleen and stomach, and strengthen bones.
The main nutritional components of noodles are protein, fat, carbohydrates, etc .; noodles are easy to digest and absorb, and have the effects of improving anemia, enhancing immunity, and balancing nutrient absorption.